□一位厨艺高手的□后,都有着无数次的练习和积□。刀工、火候、调味,这些基本功是每一□厨□必须□握的技□□刀工□精细程度,直接□□到食材的口感和外观;火候的掌握□则决定了菜肴的熟度和风味;调味的□准,更是决定了一道菜的灵魂。□有在这些基本功上打下坚□□基础,才能在厨艺的道路□□得更远。□/p□
<□>On□ of the hi□hligh□s □f the R□n□ing Man epis□d□ from 201□0421 w□s the introduction of special □uests. Th□ episode featured popular Korean celebriti□s who a□de□ an □x□ra lay□r of excitement□to t□e□sh□w. A□ the guests□wer□ □□v□□led one by one, the cast and audience □□ike w□□e thri□□ed to □ee who wou□d be□jo□ning in□on the fun an□ games. The□energy was palp□ble□as the□gue□ts □rough□ □hei□□uniqu□ pers□□ali□ies and ta□e□t□ to t□e show□ 在一□神秘的世界里,有一位□叫唐三□□□和尚,他是□笥□的□国法□。唐三藏得到佛祖的指引,踏上了西行取经的道路。□的目□是取得真经□救度众生。在□段西□的路□,唐三藏遇到□许多困难和险阻。□□Th□i□ling Competitio□